10 AMAZING ALTERNATIVE PROCESSES IN PHOTO
Alternative processes in photography are a whole world filled with interesting printing methods and techniques. Let's look at a dozen interesting alternative photographic processes that a photographer should try. Infrared…

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HOW TO USE TILT-SHIFT LENS FOR FOOD PHOTO
When it comes to food photography or food photography, the photographer’s arsenal has several perfect lenses. One of them is a tilt-shift lens. It allows you to creatively work with…

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FANTASTIC DROPS. PHOTO INSTRUCTIONS
Where to begin In order to start photographing drops of water, you do not need a lot of equipment. Before you spend a lot of money on something that you…

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reflective panel

HOW TO EXPOSURE A PHOTO CORRECTLY

There are different views on what can be called a properly exposed picture. For example, the following wording is most often found: “Each photograph should preserve the entire range of tones without loss of detail in light and dark areas.”

A search on Google on this topic offers the following definition: “The correct exposure consists in such a combination of aperture settings, shutter speed and ISO sensitivity, which allows you to get a perfectly exposed image, on which nothing is highlighted and not lost in the shade.”

How to correctly expose a photo

Can creative self-expression be regarded as correct? Continue reading

SHOOTING DRAMA FOOD PHOTOS IN CHIAROSCURO STYLE

The popular style of photographing on food blogs on Instagram and even in recipes books – “chiaroscuro” photography (also known as “dark photography” or literally “chiaroscuro”) is often distinguished by strong shadows and dramatic mood of the pictures. However, what really characterizes this style is the skillful interaction between deep shadows and light areas that serve to highlight an object. Japanese food photographer Reiko Nanto shares the tricks of creating mouth-watering images using the chiaroscuro-style photo capture method.

Dramatic chiaroscuro style food photography
EOS 5D Mark II / EF85 mm f / 1.2 L II USM / FL: 85 mm / Manual exposure (f / 13, 0.3 s, EV ± 0) / ISO 320 / WB: Manual

The biscuits had the theme “Alice in Wonderland”, which inspired the photographer to stylize the shoot after drinking tea in the forest. Reiko used a black reflector (also known as a black flag) in order to emphasize shadows and a dark background. Note that areas with white glaze are sufficiently illuminated – otherwise the image may look dull. To prevent the cookies from looking too flat, the photographer raised it with some stylized supports and took off with side lighting.

Tip 1: control both light and shadow Continue reading

WHAT IS A DECENTRATED LENS?
A decentralized lens contains one or more elements of an optical lens that are either shifted or tilted from its main axis. Such a shift or tilt of the lens…

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SOMETHING ABOUT PRECIOUS LIGHTING FOR PORTRAIT SHOOTING
Behind every good lighting is a shadow that gives shape and size to the subject. The complex interaction between what you illuminate and what you keep in the shadows -…

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CREATION OF ENERGY SPORTS PORTRAITS IN A STUDIO
The most obvious solution for shooting an athlete is to photograph a person on the field (court, track, etc.), but this is not entirely practical. Often such portraits are not…

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YURI KOZYREV - ONE OF THE BEST MILITARY PHOTO JOURNALISTS IN THE WORLD
Yuri Kozyrev is a multifaceted personality, as evidenced by his work. Most of the time he, as a military photojournalist, removes someone else's grief. However, the peculiarity of his shots…

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